Anabelle’s passion for quality and flavours has brought her to recreate the fresh cheeses of her childhood, right here in Aotearoa.
On a mission to provide the NZ dining scene with premium, 100% natural fresh cheeses, Anabelle’s cheeses are versatile allies in the kitchen.
Clean and elegant flavours, soft textures, lightly salted, mild acidity, they can be used across a wide range of dishes or be the center of a plate.